Afternoon in Paris: Chanel, Louboutin, Macarons

On our voyage to Venice, Italy we stopped by Paris for lunch, a stretch and a breath of fresh air. We enjoyed the intimate Parisian atmosphere and tasting menu at L'Restaurant.  The staff and chef were very generous and deserving of their Michelin star. One of my favorite dishes was actually the a la carte Brittany Crab. The creamy avocado topped with a delicate yuzu mousse, sweet mustard crab and transparent layer of candied sugar? was absolutely delightful.

The leopard carpet at L'Hotel was the most fabulous compliment for my comfy studded Christian Louboutin flats.

Oasis in Las Vegas: Mandarin Oriental on Destination Luxury with Celeste Thorson

I discovered an unexpected treasure in Las Vegas while shooting Destination Luxury with David C. Lee when we partnered up with the Mandarin Oriental Hotel.  The elegant Emperor and Mandarin Suites revealed must see, sparkling views of the strip.  We had a delicious experience at Mozen dining on their Asian fusion cuisine, highlights were the fresh sushi bento box and a soothing wonton noodle soup.   Tea time was especially memorable in the evening overlooking the bright lights of the Eiffel Tower on Las Vegas Blvd.  My friend Evie came along and helped me model some gorgeous evening gowns by Sue Wong.